![]() With a hand or stand mixer fitter with the whisk attachment, beat together for 1 minute until all ingredients are well-combined. STEP 2: Combine oil, brown and white sugar, egg and vanilla. ![]() STEP 1: Line cookie sheets with parchment paper, silicone mats or spray with cooking spray. Remember that full instructions with exact ingredients will be in the recipe card below! HOW TO MAKE OATMEAL COOKIES WITHOUT BUTTER: STEP BY STEP Vegetable Oil: Another oil can be substituted, but make sure it’s an unflavored oil. Quick cooking oats can be used in a pinch. Oats: Old-fashioned oats or “rolled oats” work best. ![]() You’ll need the following ingredients to make these delicious oatmeal cookies without butter: INGREDIENT NOTES Easy oatmeal cookies–uses simple pantry ingredients.This recipe is a bit more heart-healthy by replacing butter with vegetable oil.Perfectly chewy cookies that are just slightly crisp around the edges.Speaking on perfect bites, these Chocolate Chip Marshmallow Cookies are cookie BLISSSS!!!!!! They contain butter butttt….ya gotta have some variety in life, right?! WHY YOU’LL LOVE THIS RECIPE They’re finished with a little flakey salt for the perfect bite! In this recipe, butter is replaced with vegetable oil….and the result is perfectly chewy cookies that are just SLIGHTLY crisp around the edges. Good, chewy oatmeal cookies are a thing of glory! These classic cookies are typically loaded with at least a stick of butter…but there **IS** a healthier option that is just as delicious! They’re finished with a sprinkling of sea salt for the perfect bite! This Oatmeal Cookie Recipe without butter will absolutely surprise you! These cookies are perfectly chewy and just slightly crisp around the edges.
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